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CAT PANERA BREAD MAC & CHEESE COPY #dinner #panera #food #easy #breakfast


CAT PANERA BREAD MAC & CHEESE COPY #dinner #panera #food #easy #breakfast


CAT PANERA BREAD MAC & CHEESE COPY #dinner #panera #food #easy #breakfast

This duplicate of Panera Bread Macintosh and Cheddar for Cats is as rich and delicious as the original article. Even better, this heavenly Macintosh and Cheddar formula is anything but difficult to meet quickly. In addition, it is much more moderate than Paneras variant.

I just love Panera. Her soup, her plates of mixed greens, but especially her Macintosh and Cheddar. Every person who had it can confirm that it is so velvety and rich. In fact, it's an absolute highlight with its blend of white cheddar and pipette rigate pasta.

Do not you have to arrange it every time you go there? I realize that I am doing it. In any case, that's not so much inviting issues. Especially since at Panera I usually have 4 developing, hungry young men with me. The Panera Runs are fast becoming expensive.

I chose an approach to have my Panera Macintosh and Cheddar repaired at home for far less money. This duplicate of Panera Bread Macintosh and Cheddar does just that.

CAT PANERA BREAD MAC & CHEESE COPY #dinner #panera #food #easy #breakfast

Try our recipe: Sticky Chinese Barbecue Pork Belly #dinner #cheese #recipes #stick #food
Ingredients :

  • 1 lb pipette pasta
  • ¼ cup butter
  • ½ cup of flour
  • 2 1/2 cups of 2% milk
  • Chopped 6 slices of white American cheese
  • 1 cup of sliced ​​extra hot white Vermont cheddar
  • 1 tbsp Dijon mustard
  • 1 tsp salt
  • ¼ tsp hot sauce


  • Cook the noodles in a pot of salted water according to the instructions in the pack.
  • In a large pan, melt the butter over low heat. Allow flour to cook for 60 seconds, stirring continuously. Gradually add the milk and whisk until the mixture comes together and smooth before adding more. Repeat until all the liquid has been incorporated.
  • Cook over medium heat and whisk until mixture thickens and bubbles. Remove the pan from the heat and immediately stir in cheese, mustard, salt and hot sauce. Stir until the cheese is completely melted and the sauce is completely smooth.
  • Add the noodles to the pan and toss them. Serve immediately.
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